0 Start by cooking about 8 slices of bacon in a large pot. When it's cooked remove the bacon and most of the grease.
1 Next, add in the chopped smoked sausage, halved Brussel sprouts, and the broccoli.
2 Season with smoked paprika, garlic powder, and pepper. Give the pot a good mix!
3 Let it cook for about 8 minutes until it gets a good brown color to it.
4 You'll then cut up your bacon that you made previously and add it to the pot.
5 Add in your alfredo sauce, followed by half a cup of low sodium beef broth. I pour my broth into the alfredo jar to get all the sauce from the jar out. You can also use water instead of broth if you prefer.
6 Next, add in a 1lb pack of uncooked Gnocchi. Give this a good mix!
7 The pot should come to a good simmer, when it does, turn the heat down to medium-low, and cover.
8 Cook for 7 minutes.
9 After 7 minutes, add in your shredded parmesan cheese, and give it a good mix.
10 Serve and enjoy!
