Birria Tacos

0 Add your chuck/pot roast to your Crockpot. 
1 Place 1 Birria Bomb in with the meat. 
2 Pour in some water. Use the Birria Bomb packaging as a guideline of how much water to pour depending on how much meat you're using. 
3 Cook on high for 4 hours. 
4 When it's done, remove the meat, cut it up, and add it back to the Crockpot.
5 Mix it all around and let it sit in the seasoning for a few minutes.
6 Add your Tortilla's to a skillet and heat.
7 I like to brush on the extra Birria juice onto the tortillas. 
8 Inside the taco, add cheese, the meat, chopped onions, and cilantro. 
9 Fold the taco, eat, and enjoy!