Crockpot wings and some sides! A lot of people don't know that you can make wings in the Crockpot, but they're so good! The meat falls right off the bone. So simple and so good for a fast easy dinner at the end of the day!
0 Grease your Crockpot.
1 Add your diced potatoes to the Crockpot.
2 Season these the same way that you're going to season your wings. I used salt, pepper, garlic powder, Italian seasoning, and a BBQ rub.
3 Pour in some frozen green beans.
4 Pat your chicken wings dry with a paper towel and then add them to the Crockpot.
5 Season the chicken wings generously on both sides with the same seasonings you used on the potatoes. You want the chicken to be a different color by the time you're doing seasoning.
6 Add in 4 tablespoons of butter.
7 Add in a bottle of your favorite BBQ sauce.
8 Cover and cook on low for 6 hours.
