This Crockpot Creamy Chicken Pasta is perfect for your next easy weeknight dinner. Everything is cooked in the crockpot... including the pasta. Who doesn't love a simple, minimal mess dinner!
0 Grease your Crockpot.
1 Add 1-2 chicken breasts depending on how much chicken you want.
2 Season however you like. I used garlic truffle seasoning.
3 Pour in some marinara sauce. Pour a little water back into the jar, shake and pour out to make sure you get all the sauce.
4 Do the same with a jar of alfredo sauce.
5 Cover and cook on low for about 6 hours or high for 3 hours, making sure that the chicken is fully cooked.
6 When the chicken is done, shred it up using a hand or stand mixer.
7 Add the chicken back into the sauce.
8 Pour in a 1lb box of uncooked, short grain pasta. Mix it up so the pasta is fully covered by the sauce.
9 Continue cooking on low for another 30 minutes, stirring once halfway through.
