0 To a 9x12 baking dish, add in 1 lb of uncooked pasta.
1 Pour in as many meatballs as you desire and 2 1/2 cups of water.
2 Add in a full jar of Ragu's Kettle Cooked Roasted Garlic Sauce.
3 Mix all the ingredients together to ensure that all the pasta is covered by the liquid.
4 Add in 8oz of cream cheese to the dish. Spread the cream cheese block over the dish so it is somewhat evenly distributed.
5 Bake at 400F for 30 minutes.
6 Take it out and mix up.
7 Top with mozzarella cheese and put it back in the oven for another 15 minutes. Let it sit for 5 minutes before serving.
